Vitamin B12, 1 g

Product Information

Introduction

Vitamin B12, also known as cobalamin, is a polycyclic compound containing 3-valent cobalt. Four reduced pyrrole rings are linked together to form a gollum macroring (similar to porphyrin), and it is the only vitamin that contains metallic elements. Vitamin B12 is a red crystalline powder, odorless and tasteless, slightly soluble in water and ethanol, under the condition of pH 4.5 ~ 5.0 weak acid, the most stable, strong acid (pH< 2) or alkaline solution decomposition, heat can have a certain degree of destruction. Higher plants and animals cannot make vitamin B12, and the vitamin B12 in nature is synthesized by microorganisms. Vitamin B12 is the only vitamin that needs the help of an intestinal secretion (endogenous factor) to be absorbed. It is involved in making red blood cells in the bone marrow, preventing pernicious anemia, and preventing nerve damage in the brain.

Glutamyl and methylglutamine are two coenzyme forms of B12. The cobalt ion is attached to the N-3 of 5, 6-2 methylphenyl imidazole above the plane of the cobalt ring and to the C5 'of 5' -deoxyadenosine below the plane. Commonly used B12, and cobalt ion is linked to CN, called cyanogen cobalt ammonia, green crystallization.

Basic Attributes

Molecular Structural

Instructions

1. promote methyl transfer

2. promote the development and maturation of red blood cells, make the body hematopoietic function in a normal state, prevent pernicious anemia; Maintain a healthy nervous system

3.in the form of coenzyme, can increase the utilization of folate, promote the metabolism of carbohydrates, fat and protein

4. It has the function of activating amino acids and promoting the biosynthesis of nucleic acids, and can promote the synthesis of proteins. It plays an important role in the growth and development of infants

5. Metabolize fatty acids so that fats, carbohydrates and proteins are properly used by the body

6. eliminate irritability, focus, enhance memory and balance sense

7. is the nervous system function indispensable vitamin, involved in the formation of a lipoprotein in the nervous tissue

Note:

Vitamin B12 deficiency is mostly caused by malabsorption. Dietary vitamin B12 deficiency is less common. Dietary deficiency in vegetarians, because do not eat meat and the occurrence of vitamin B12 deficiency. Too little gastric acid in the elderly and patients undergoing gastrectomy may cause malabsorption of vitamin B12.

Security Information

Note: The product may be optimized and upgraded. The actual label information prevails.

For Research Use Only!

https://www.servicebio.com/goodsdetail?id=7544