SKU : MB-B2121
หมวดหมู่ : 12. Lab Equipment , MB Cell ,
แบรนด์ : MB cell
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Baird Parker Broth [MB-B2121]
Medium used for the detection and enumeration of Staphylococcus aureus from foods
PROCEDURE
Suspend 43.0 G of powder in 1 L of distilled or deionized water. Heat to boiling until completely dissolved. Sterilize by autoclave at 121°C for 15 minutes. Cool to 45-50°C in water bath. Aseptically add 50 ml of Egg Yolk Tellurite Emulsion (MB-E1863) for observed lecithinase reaction or add 10 vials of R.P.F. supplement (MB-R1857) for directly observed coagulase reaction to the medium. Mix well. Dispense in tubes.
STORE
The powder is very hygroscopic. Store the powder at room temperature, in a dry environment, in its original container tightly closed and use it before the expiry date on the label or until signs of deterioration or contamination are evident. Store prepared medium at 2 - 8°C.
