SKU : MB-L1202
หมวดหมู่ : 12. Lab Equipment , MB Cell ,
แบรนด์ : MB cell
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Lactose Broth [MB-L1202]
Medium used for the isolation and identification of coliforms in water, foods, dairy and pharmaceutical products
*Equally use with MFDS (MB-L1202K), QIA(MB-L1202Q) and NIER (MB-L1202N).
* This product is identical to the Food Code , Livestock Product Code , and Drinking Water Quality Process standards.
PROCEDURE
Suspend 13.0 G of powder in 1 L of distilled or deionized water. Heat to boiling until completely dissolved. Sterilize by autoclave at 121°C for 15 minutes. Cool to 45-50°C in water bath. Mix well. Dispense in tubes.
STORE
The powder is very hygroscopic. Store the powder at room temperature, in a dry environment, in its original container tightly closed and use it before the expiry date on the label or until signs of deterioration or contamination are evident. Store prepared medium at 2 - 8°C.
